April – May
Gerald Durrell – My Family and Other Animals
FIRST COURSE
Foggy England – 4 200 HUF
Sea trout, avocado, black garlic, pine nuts
SECOND COURSE
Bird’s nest – 4 400 HUF
Pigeon, duck liver, quail egg, carrot
MAIN COURSES
Bug walk– 6 200 HUF
Mushrooms, truffle, buckwheat, potato, beetroot
Gerry’s catch– 11 900 HUF
Skirt steak, prawns, asparagus
DESSERT
Treasures of Corfu – 4 500 HUF
Yogurt, orange, kalamata, honey
Degustation from the book (all courses included): 25.000 HUF/person
Hungarian wine pairing: 15.000 HUF/person
Vegetarian or other special tasting menus are available, please let us know with your reservation.
Book tasting menu can be ordered from 12:00 till 21:45 everyday.
We Cook Books
Have you read? You’ve seen? You can taste it too!
Books and unquenchable affection for gastronomy called up this restaurant, where you can enjoy both our passion.
The traditional menu and a great selection of drinks varying, books inspired dishes every second week.
Have you ever felt while reading a written script a good flavor of the food in your mouth? Have you ever wanted to try pumpkin pusty of Harry Potter and the butterbeer? Want to know what are the flavors of Fifty Shades of Grey? Have you ever imagined what Pooh and Piglet eaten, and are wondering what kind of food can be Tüskevár, Animal Farm or Örkény Stephen’s One Minute Stories?
Visit us and we’ll show you the tastes that are embodied in the books!
booking
If you would like to reserve a table or you have inquiries, questions, please get in touch with us:
